We are doing FAMILY MEALS TO-GO & "Hot & Ready" Items, some of Vineyards Favorites!
Please contact us here at or call (816)640-5588
We will be back in touch to confirm your order.
Pickup is Friday& Saturday 3-7pm and Sunday 11am-1pm
Below is the entire menu that we are serving as curbside to go. Special requests for to-go and to-go catering can be made. Each menu is based on availability & will change.
FAMILY MEALS – Each Serve 4 – Ready to go into your freezer, your fridge to thaw (up to 5 days), or to your oven to roasty-toasty up and enjoy! Can thaw and divide up meals to enjoy through the week too!
** Most meals will take 45minutes to heat in your over with the lid on – Oven @ 350*
FLORENTINE OVEN ROASTED CHICKEN with creamy alfredo pasta, spinach, and artichoke $25
PENNE BAKE with marinara meat sauce, fresh thyme, rosemary, asiago cheese $20
SMOKED BEEF & PORK COTTAGE PIE with layers of brisket, pulled pork, peas, carrots, onions, and a twice-baked potato topping $35
ITALIAN CHICKEN - marinated in basil pesto, atop saffron rice, with an olive tapenade, layer of asiago cheese, & balsamic reduction $25
SHRIMP & CRAB MAC N’ CHEESE with our homemade, creamy 3-cheese mac & cheese all tossed with fresh crab and shrimp, fresh herbs, and a panko crust topping $25
STUFFED BACON CHEESEBURGER – All you want in a cheesy burger in a flakey oversized bread roll! Smoked bacon, seasoned ground beef, a house made ketchup sauce, tangy Dijon, and cheddar cheese; all wrapped and baked in crescent roll bread roll $20
COQ AU VIN CHICKEN BREAST – slow roasted chicken breast in a red-wine, onion, mushroom, and thyme gravy; over creamy smashed potatoes and roasted veggies $30
ROASTED PORK & 3-BEAN CASSOULET - Slow roasted & brown-sugar-bbq glazed pork over a savory bean cassoulet with bacon, sausage, nutmeg, garlic, & collard greens $35
BRAISED DUCK BREAST WITH APPLES – First seared, then laid on a bed of creamy risotto and sweetened carrots then finished with a sweet/savory apple red onion gravy. $40
Limited Hot & Ready Meal:
These all serve 1 person to 2 people depending on the meal.
Creamy Baked Brie with roasted garlic, fresh fruit, toasted almonds, and baked breads $12
Cream of Rosemary & Potato Soup $12
2 Lump Crab Cakes with roasted red pepper aioli and corn salsa $12
Classic Green Salad with honey balsamic vinaigrette, shaved carrot, artichoke, almonds, and onion $10
Salmon & Seafood Risotto with parmesan, shallots, and veggies $20
Oven Roasted Chicken Breast with basil pesto beurre blanc, creamy mashed potatoes, and roasted veggies $20
Braised Beef Short Ribs over smashed potatoes, with roasted veggies, and topped with a sauce reduction made from its own jus- yum! $35
Center-Cut Tenderloin Grill Kit - All prepped and ready to go! You’ll just cook it off at home to your desired perfection! $70
12oz of our seasoned in-house cut beef tenderloin raw and ready for you to cook to perfection.
Our expresso-port sauce reduction to top the tenderloin with when complete. Our sinfully delicious 3-cheese & rosemary potato galette (fancy scallop potatoes) fully cooked and ready for you to re-heat.
Seasoned asparagus ready for the grill (or pan). A side of our herb butter to top off the whole dish!
A large classic salad for 2 will come with the kit as a little starter while preparing.